168
Chefs jobs in Las Vegas, NV
sushi hiro —Las Vegas, NV
Ability to handle knives and other kitchen tools safely and efficiently. Maintain cleanliness and organization of the kitchen area.
$15 - $17 an hour
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1d
TPC Summerlin —Las Vegas, NV
Thorough knowledge of general business administration practices, sanitation guidelines and state liquor laws as applied to food and beverage and culinary…
$100,000 - $115,000 a year
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3d
American Cruise Lines —United States
The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an…
Estimated: $54.6K - $69.1K a year
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3d
Hiroba Sushi —Henderson, NV
Access to high-quality ingredients and state-of-the-art kitchen facilities. Collaborate with kitchen staff to ensure timely and efficient service.
$16 - $22 an hour
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Geisha Mix —Las Vegas, NV
Collaborate with the kitchen team to ensure timely and accurate order preparation. Maintain cleanliness and hygiene standards in the sushi preparation area.
$14 - $20 an hour
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1d
Cafe Americano Caesars Palace —Las Vegas, NV
With a diverse portfolio of bars and restaurants, each offering a unique atmosphere and a commitment to outstanding culinary experiences, we aim to create…
$60,000 a year
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3d
Locale Italian Kitchen —Las Vegas, NV
Communicate effectively with the front of house team members on any changes, items that are 86ed. Manage weekly food cost and employee payroll budgets.
Estimated: $58.1K - $73.6K a year
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Geisha House North —Las Vegas, NV
Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Job Type: Part-time / Full-time.
$12 - $16 an hour
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1d
American Cruise Lines —United States
Ensure that each guest has a positive and memorable experience. *Covered Expenses *– American Cruise Lines provides travel to and from your assigned vessel,…
Estimated: $79.3K - $100K a year
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4d
TPC Network —Las Vegas, NV
Thorough knowledge of general business administration practices, sanitation guidelines and state liquor laws as applied to food and beverage and culinary…
2d
PRG —Las Vegas, NV
Duties: - Collaborate with the Head Chef in developing innovative menu items - Oversee food preparation, ensuring adherence to recipes and food safety standards…
From $21 an hour
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2d
¡VIVA! by Ray Garcia at Resorts World —Las Vegas, NV
At least three years of experience within Culinary or a directly related operational area/field. Degree in Culinary Arts or a related field.
Estimated: $51.6K - $65.4K a year
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5d
Alexxa's Kitchen and Bar —Las Vegas, NV
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
From $75,000 a year
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1d
Sweet Shell Enterprises LLC —North Las Vegas, NV
Looking to hire a Chef to work in a food manufacturing plant. Cooking and developing existing and new recipes. Experience in healthy and diet food preferred.
$15.00 - $22.76 an hour
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Sapporo Japanese Steakhouse & Revolving Sushi —Las Vegas, NV
Chefs must have a minimum of 1 yr experience working as a Teppanyaki chef. We are mainly looking for full-time chefs but are willing to work with you if your…
From $20 an hour
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6d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $53.7K - $68K a year
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23h
MGM Resorts International —Las Vegas, NV
Associate's Degree in F&B and/or course certification from an accredited Culinary Institute. Communicate with management and service staff in order to fulfill…
Estimated: $65.5K - $83K a year
Quick Apply
4d
Fremont Hotel & Casino —Las Vegas, NV
Promote positive guest relations at all times; resolve guest complaints in an appropriate and timely manner. Responsible for personnel-related matters including…
Estimated: $55.8K - $70.7K a year
Quick Apply
4d
SEN OF JAPAN —Las Vegas, NV
Sen of Japan Restaurant is looking for candidates to fill a *SUSHI CHEF *position. Expertly cutting, slicing, and filleting different types of fish.
$15 - $20 an hour
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14d
Naomi's Island cafe —Las Vegas, NV
```Responsibilities``` - Plan and execute menus in accordance with customer preferences and dietary restrictions - Supervise and train kitchen staff, ensuring…
$12 - $15 an hour
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