20 Best Cook jobs in Phoenix, AZ (Hiring Now!)

Chef de Cuisine
Tempe Market Station —Tempe, AZ
Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.
Estimated: $59.2K - $75K a year
Quick Apply
Sauté / Broiler - 8017
The Capital Grille —Phoenix, AZ
With genuine hospitality and a passion for teamwork, a *Sauté* or *Broiler* *Cook* will prepare high-quality food items to order while exceeding guests’…
$18 - $25 an hour
Line Cook - PYRO
Flagship Restaurant Group —Phoenix, AZ
A formal culinary degree or relevant certification from a recognized culinary institution is preferred, but a combination of experience and education will be…
Estimated: $35.3K - $44.7K a year
Line Cook Downtown
Ingo's Tasty Food —Phoenix, AZ
The company reviews CDC guidelines and complies with Federal, State, and local rules to keep our team members and guest safe.
$20 - $26 an hour
Quick Apply
1d
Cashier/Cook
Build a Pita —Tempe, AZ
Handle cash and credit card transactions accurately. Strong math skills for handling payments and making change. Expected hours: 30 – 40 per week.
Estimated: $28.4K - $36K a year
Quick Apply
Cruise Ship Staff - Virtual Job Fair @ Norwegian Cruise Line!!
Norwegian Cruise Line Holdings —Gilbert, AZ
Increased entry level salaries with overtime pay! \*\*Please Note: Some positions may not have active deployment opportunities. Be at least 18 years of age.
Up to $15 an hour
BOH/FOH Team Member
Angry Chickz —Glendale, AZ
Greet customers and take orders, handle transactions, and provide excellent customer service. Ensure customer satisfaction by promptly addressing complaints and…
From $20 an hour
Quick Apply
Line Cook
ACG Go LLC —Tempe, AZ
Maintain cleanliness and hygiene in the kitchen, including cleaning workstations, kitchen areas, and utensils. Candidates must be within a 25-mile radius.
$15 - $19 an hour
Quick Apply
Cook
Sonic —Phoenix, AZ
As required by applicable law, SONIC Drive-In franchise organizations will make reasonable accommodations to enable individuals with disabilities to perform the…
Estimated: $27.7K - $29.9K a year
Quick Apply
3d
Line Cook
Pita Kitchen —Avondale, AZ
\*\*Responsibilities:\*\* - Prepare ingredients for cooking, including portioning, chopping, and storing food - Cook menu items in cooperation with the rest of…
$16.97 - $17.50 an hour
Quick Apply
3d
Cook
The Springs of Scottsdale —Scottsdale, AZ
Experience and/or knowledge of special diets, meal preparation for large groups preferred. Out cooks prepare high-quality meals in accordance with food health…
Estimated: $29.7K - $37.6K a year
Quick Apply
Lead line cook
BISUTORO Biltmore —Phoenix, AZ
Collaborate with the kitchen team to maintain a clean and organized work environment. Proven experience as a Lead Line Cook or relevant role in a fast-paced…
$23 - $26 an hour
Quick Apply
1d
Back of the House Drink Cook - Phoenix, Arizona
7 Leaves Cafe —Glendale, AZ
This position involves a unique opportunity for professional growth and development, as successful candidates will be required to undergo a comprehensive…
$16.65 an hour
Quick Apply
2d
Sandwich/Salad Prep Cook & Driver for Commissary Kitchen- North Scottsdale
Tammie Coe Cakes —Scottsdale, AZ
*Drivers License Required for driver roles, Must have had a DL for 6 years for insurance purposes*. Cortar carnes y quesos, preparar verduras y otros alimentos…
$17.00 - $17.50 an hour
Quick Apply
Cook
Fellowship Square, Christian Care Management, Inc. —Phoenix, AZ
The Cook will prepare quality items on the menu daily in accordance with federal, state, and local standards, guidelines, and regulations, as well as our…
$18 - $21 an hour
17h
Back of House Team Member
Thai Chili 2Go —Phoenix, AZ
Deliver excellent customer service to all guests and maintain cleaning. They ensure that the kitchen operates efficiently and that the food served meets the…
$20 - $22 an hour
Quick Apply
3d
Cook (Hospital) - PRN
HonorHealth Rehabilitation Hospital —Scottsdale, AZ
Completion of state or local food safety training course preferred. Completion of state or local food safety training course preferred.
$19 an hour
2d
Prep Cook - Caesars Republic Scottsdale/Pronto
HCW MANAGEMENT CONSULTANTS LLC —Scottsdale, AZ
High School diploma or equivalent and/or experience in a hotel or a related field preferred. Associates must at all times be attentive, friendly, helpful and…
$21 an hour
Quick Apply
7h
Cook II
Sodexo —Glendale, AZ
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. Bonus Eligible: Varies by location.
$17.50 - $18.50 an hour
Quick Apply
19h
McDonalds Overnight cook
McDonald's —Phoenix, AZ
Proficiency with knives and other kitchen tools. Maintain cleanliness and organization in the kitchen area. Previous experience in a kitchen or culinary setting…
$15.75 - $17.00 an hour
Quick Apply

I want to receive the latest job alert for Cook in Phoenix, AZ

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef de Cuisine

Tempe Market Station - Tempe, AZ

Quick Apply

Job Details

Full-time Estimated: $59.2K - $75K a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
On-the-job training
Vision insurance
Employee discount
Life insurance

Qualifications

Hospitality
Food service
2 years
Communication skills

Full Job Description

This is an exempt position and will be paid on a salaried basis in accordance with state and federal law.

CORE WORK ACTIVITIES

Leading Kitchen Operations for Site
· Manages kitchen management teams.
· Provides direction for all day-to-day operations.
· Understands associate positions well enough to perform duties in associates' absence or determine appropriate replacement to fill gaps.
· Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.
· Utilizes interpersonal and communication skills to lead, influence, and encourage others.
· Advocates sound financial/business decision making skills.
· Encourages and builds mutual trust, respect, and cooperation among team members.
· Serves as a role model and demonstrates appropriate behaviors.
· Ensures property policies are administered fairly and consistently.
· Reviews staffing levels to ensure guest service, operational needs and financial objectives are met.
· Establishes and maintains open, collaborative relationships with associates and ensures associates do the same.
· Solicits associate feedback, utilizes an "open door" policy and reviews associate satisfaction results to identify and address associate problems or concerns.
· Supervises and coordinates activities of cooks and associates engaged in food preparation.
· Demonstrates new cooking techniques and equipment to staff.

Setting and Maintaining Goals for Culinary Function and Activities
· Develops and implements guidelines and control procedures for purchasing and receiving areas.
· Establishes performance goals, budget goals, team goals, etc.
· Ensures associate understanding of safety standards, monitoring processes and procedures related to safety.
· Manages department controllable expenses including costs of food, supplies, uniforms and equipment.
· Participates in the budgeting process for areas of responsibility.

Ensuring Culinary Standards and Responsibilities are Met
· Provides recommendations and directions for menu development.
· Monitors raw and cooked food product quality to ensure standards are met.
· Determines food presentation standards and creates decorative food displays.
· Recognizes superior quality products, presentations and flavor.
· Ensures compliance with food handling and sanitation standards.
· Ensures associates maintain required food handling and sanitation certifications.
· Maintains purchasing, receiving and food storage standards.
· Prepares foods of all types, either on a regular basis or for special guests or functions.

Ensuring Exceptional Customer Service
· Improves service by communicating and assisting individuals to understand guest needs, provides guidance, feedback, and individual coaching when needed.
· Manages day-to-day operations, ensuring the quality and service standards are meeting or exceeding the expectations of customers.
· Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.
· Interacts with guests to obtain feedback on product quality and service levels.
· Responds to and promptly handles guest problems and complaints.
· Empowers and trains associates to provide excellent customer service.
· Reviews comment cards, guest satisfaction results and other data to identify areas of improvement.

Managing and Conducting Human Resource Activities
· Participates in interviewing and hiring of team members with the appropriate skills.
· Uses all available on the job training tools to train new associates and provide follow-up training as necessary.
· Communicates performance expectations in accordance with job descriptions for each position.
· Conducts a departmental orientation program for associates to receive the appropriate new hire training to successfully perform their job.
· Ensures associates understand Company, Resort and Departmental expectations and parameters.
· Ensures associates are cross-trained to support successful daily operations.
· Establishes and maintains open, collaborative relationships with associates and ensures associates do the same with them.
· Schedules associates to business demands and tracks associate time and attendance.
· Ensures property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to policy.
· Observes service behaviors of associates and provides feedback to individuals.
· Ensures associate recognition is taking place on all shifts.
· Solicits associate feedback, utilizes an “open door” policy, and reviews associate satisfaction results to identify and address associate problems or concerns.
· Participates in associate progressive discipline procedures.
· Reviews associate satisfaction results.

Additional Responsibilities
· Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
· Analyzes information and evaluates results to choose the best solution and solve problems. Other duties as assigned.

Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

Job Type: Full-time

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Life insurance
Paid time off
Vision insurance

Schedule:

Monday to Friday
Weekends as needed

Experience:

Food service: 2 years (Preferred)
Hospitality: 2 years (Required)

Work Location: In person

Quick Apply

Cook jobs in Phoenix, AZ

Chef de Cuisine

Sauté / Broiler - 8017

Line Cook - PYRO

Line Cook Downtown

Cashier/Cook

Cruise Ship Staff - Virtual Job Fair @ Norwegian Cruise Line!!

BOH/FOH Team Member

Line Cook

Cook

Line Cook

Cook

Lead line cook

Back of the House Drink Cook - Phoenix, Arizona

Sandwich/Salad Prep Cook & Driver for Commissary Kitchen- North Scottsdale

Cook

Back of House Team Member

Cook (Hospital) - PRN

Prep Cook - Caesars Republic Scottsdale/Pronto

Cook II

McDonalds Overnight cook

Job Seeker Tools

Employer Tools

Browse

Stay Connected