Line Cook jobs

Girl Scouts Of Minnesota And Wiscon —Mason, WI

Serve Safe certification and documented food service experience necessary. Assist the daily operations of the camp food and dining service including…

Glendale Dining Services, Inc. —Franklin, NH2.8

We’ve partnered with DailyPay, a voluntary benefit to offer employees access to their pay on their own schedule. Multitasking and time management skills.

American Fix LLC —Las Vegas, NV

Degree in Culinary Arts or a related field or training. Everyone works in Guest Experience–If a guest needs assistance, it is your responsibility to assist that…

STEELE MEMORIAL MEDICAL CENTER —Salmon, ID3.5

High School diploma or GED, 1 year related cook experience; or equivalent combination. The Dietary Cook is responsible for the preparation and delivery of meals…

The Restaurant at Burdick's —Walpole, NH

The Restaurant at Burdick's is currently looking for a full-time garde manger/cook to join our kind-hearted kitchen.

Edgewood Healthcare —Jamestown, ND3

Prepare meals for our residents, staff, and guests based on company-established menus and recipes. Active ServSafe Certification, desired _*(Edgewood will…

American Cruise Lines —United States3.5

Work directly with the Executive Chef/Sous Chef to produce diversified meals for our guests based off of the fresh ingredients.

Backyard Bistro —Charlotte, VT3.9

Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).

Lyla Lila —Atlanta, GA2.5

High school or equivalent (Preferred). Restaurant experience: 2 years (Required). Fine Dining: 2 years (Required).

Valley Hope Addiction Treatment and Recovery —Creighton, NE3.3

Food Permit/Handler's Card if required by local/state regulations; or the ability to obtain within 30 days of hire. 401(k) Retirement Plan with employer match.

Atrium —Atlanta, GA3.5

? Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. ? Ability to lift and carry 30 lbs.

Taco Mama —Montgomery, AL3.6

Those with experience may train to master the skills required to become a Culinary Leader. Positions averaging *$15 - $22 per hour*.

Tuscan Brick Oven Bistro —Freeport, ME4

Our organization strives for excellence every day in all aspects of culinary and guest service operations. Full health, dental, 401K and other benefit packages …

OVG Hospitality —Fort Lauderdale, FL

The Cook must adhere to high food quality standards to ensure guest satisfaction. As a Cook, you will play a crucial role in ensuring high-quality meals are…

MGM Resorts International —Las Vegas, NV3.9

In your role, you will partner with front-of-house staff to create WOW memories the guests will carry with them far and beyond their stay with us.

Lutheran Social Service of MN —Crosslake, MN3.2

Food preparation for retreat guests, youth campers and all participants of the program. Ability to follow recipes, use measurement tools when appropriate.

The Bluffs Addiction Campuses —Sherrodsville, OH2.3

As a Cook, you will play a crucial role in ensuring the smooth operation of our food service and maintaining the cleanliness and organization of our campus…

Marriott's Frenchman's Cove —St Thomas, VI3

Must have great customer service skills – all our positions come into contact with guests! Wash and disinfect kitchen area, tables, tools, knives, and equipment…

Averte —Hanover, NH3

If the employee is driving a company vehicle, a valid and current driver's license, and the ability to maintain a driving record acceptable by the company…