141
Kitchen Manager jobs in Atlanta, GA
Confidential —Atlanta, GA
The FSCM works within field operations to ensure the execution and implementation of category initiatives and programs. Works to resolve customer complaints.
Estimated: $74.4K - $94.2K a year
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El Super Pan Ponce City Market —Atlanta, GA
El Super Pan, a vibrant Latino chef-driven restaurant located in Ponce City Market is looking for a kitchen manager with strong leadership and costs control…
$60,000 - $65,000 a year
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2d
Umi Buckhead —Atlanta, GA
Proven experience as Creativity in developing new sushi recipes and flavor combinationsa Sushi Chef or in a similar role in a restaurant or catering setting.
Up to $175,000 a year
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Little River Hospitality Group —Marietta, GA
Produce high quality plates both design and taste wise. BS degree in culinary science or related certificate would be a plus. High school diploma or GED.
$68,000 - $72,000 a year
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Snooze Georgia —Atlanta, GA
Other benefits including potential field trips, community engagement, personal and professional growth, and advancement opportunities.
$62,000 - $70,000 a year
8d
The Derby Sports Bar —Alpharetta, GA
This person will be responsible for supervising the kitchen staff, ensuring food quality and safety, managing inventory, and maintaining a clean and organized…
$40,000 - $45,000 a year
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The Greek Pizzeria —Brookhaven, GA
Oversee correct order delivery to delivery drivers, customer pick up and in house dining. Check and maintain cleanliness and set up of patio, dining room and…
$55,000 a year
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1d
Chick-fil-A —Atlanta, GA
At the Ponce & Boulevard Location, this leader will ensure all food safety practices are implemented in accordance with the Fulton County Health Department and…
$16 - $22 an hour
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1d
National Restaurant Brand —Atlanta, GA
Ensure that our guests always receive the finest products and services that Angry Carb Shack has to offer with a friendly smile that will set us apart as a…
$54,386 - $57,645 a year
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2d
ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Through background Check by Government will be required.
$25 an hour
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7d
The Salty —Atlanta, GA
*Responsible for placing orders and maintaining relationships with all purveyors/suppliers & our own commissary (where applicable) to ensure adequate inventory…
$60,000 - $70,000 a year
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Bowlero —Atlanta, GA
ServSafe instructor certification or ability to be certified is preferred. Current ServSafe certification is required. Bachelor’s or culinary degree preferred.
$60,000 - $75,000 a year
Louisiana Bistreaux —Dunwoody, GA
This includes Food, Beverage, cost control, inventory control, cash control and customer relations. Assistant managers are responsible for managing the shift.
$60,000 - $70,000 a year
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3d
Hillstone Restaurant Group —Atlanta, GA
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…
$85,000 - $95,000 a year
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9d
Applebee's —Atlanta, GA
An affinity to attract, lead, develop, recognize and retain the best hospitality talent. Passion for hospitality and interacting with Guests.
$50,000 a year
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Snooze, an AM Eatery —Atlanta, GA
Other benefits including potential field trips, community engagement, personal and professional growth and advancement opportunities.
$62,000 - $70,000 a year
Quick Apply
3d
ProSource Wholesale Kitchen & Bath, Floorcoverings —Marietta, GA
Interior Design, flooring/kitchen & bath experience. Learn and stay on top of the industry products, key home remodeling trends, and industry news by leveraging…
$45,000 - $80,000 a year
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6d
Saints + Council —Atlanta, GA
We are seeking someone with strong culinary experience with loads of passion! Bilingual in English and Spanish is a huge plus.
$55,000 - $70,000 a year
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10d
Gocha's Tapas Bar —Atlanta, GA
Fill in where needed to ensure guest service standards and efficient operations. Do you have hands on experience with completing inventory, doing truck orders,…
$40,000 - $48,000 a year
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4d
The Salty —Atlanta, GA
Communicating effectively with other leaders in the kitchen which include the Pastry Chef and other leads. Understanding the store delivery schedule and drivers…
$45,000 - $55,000 a year
Quick Apply
2d
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