20 Best restaurant jobs in newport beach, ca (Hiring Now!)

Restaurant Manager
BJ's Restaurants —Orange, CA
Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests. Manage guest relations and guest recovery.
$65,000 - $78,000 a year
4h
Server
Santa Monica Seafood —Costa Mesa, CA
Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience. Basic wine and beer knowledge.
$16.90 - $18.00 an hour
Now Hiring Host @ Billy's at the Beach
Billy's at the Beach —Newport Beach, CA
Must be able to communicate effectively and listen attentively. While performing the duties of this job, the employee must be able to stand, walk, talk, and…
$16 - $18 an hour
Quick Apply
1d
Shift Supervisor- 5 Points
Andre-Boudin Bakeries —Huntington Beach, CA
Upholds all company operational standards to ensure a positive guest experience. The Shift Supervisor assists in maximizing the café / restaurant's operations…
Estimated: $31.6K - $40K a year
Quick Apply
Sushi Chef
Houston's —Irvine, CA
Attention to detail and the ability to multitask are extremely important. Full and part-time opportunities available.
$25 an hour
Quick Apply
Kitchen Manager
Pitfire Pizza —Costa Mesa, CA
Have an active ServSafe Management Food Safety Certificate. 2-3 years of previous Kitchen Manager or Executive Chef experience in a quality, contemporary, full…
$75,000 - $80,000 a year
Quick Apply
12d
Tea & Coffee Manager/ Kitchen Staff/Barista - South Coast Plaza (Collage Food Hall)
Cha Redefine —Costa Mesa, CA
Receive and process payments (cash and credit cards). Give customers drink menus and answer their questions regarding ingredients. Keep the bar area clean.
$17 - $23 an hour
Quick Apply
Culinary Manager
Nick's Restaurants (South of Nick's & Nick's) —Orange County, CA
Our entry level Culinary Managers earn between $75,000-$105,000 annually. Restaurant/Hospitality Management experience required.*.
$75,000 - $90,000 a year
Quick Apply
Kitchen Staff
Just Food For Dogs —Costa Mesa, CA
Label, case, and move finished kitchen product; process supply deliveries. We offer best in class benefits, health, dental, vision, 401k, Pet Insurance and…
$18 - $19 an hour
9d
Catering - Manager
Bristol Farms —Yorba Linda, CA
A valid California Driver License and an excellent driving record. Assists with kitchen production and driving deliveries as needed.
$20 - $30 an hour
Quick Apply
1d
Executive Sous Chef
Red O Restaurant —Newport Beach, CA
Assist the executive chef in menu development, costing, and implementation. The Executive Sous-Chef at Red O Taste of Mexico restaurants will oversee kitchen…
From $75,000 a year
Quick Apply
Busser/Food Runner
Eat Chow Costa Mesa —Costa Mesa, CA
Serve welcome drinks upon guests’ arrival. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and…
From $16 an hour
Quick Apply
5d
General Restaurant Manager
Bafang Dumpling —Cypress, CA
Managers are all role models and help create a team of coworkers to give the best guest experience as possible. Quick service & fast food restaurant.
From $67,000 a year
Quick Apply
Busser / Food Runner
Solstice Restaurant —Irvine, CA
The seasonal menu at Solstice will rotate four times per year – winter, spring, summer and fall – highlighting the season’s best ingredients.
$25 - $30 an hour
Quick Apply
10h
Food Service Worker
Hook and Anchor —Costa Mesa, CA
The required experience is 2+ years in well established mid to high end restaurants. We offer competitive pay and benefits for all positions, including…
$16 - $25 an hour
Quick Apply
1d
Front of House (FOH)
Georgia's Restaurant —Irvine, CA
\*Greet customers and take their orders \*Run food to tables \*Clear tables \*Promote menu items \*Talk to guests to ensure they have a good experience \…
$16.50 - $16.75 an hour
3d
Now Hiring: FOH Manager @ Habana Costa Mesa
Habana Costa Mesa —Costa Mesa, CA
Duties may include financial/cash handling and operational administrative tasks. High volume, fast-paced, high profile restaurant experience preferred.
$66,560 - $80,000 a year
Quick Apply
Sous Chef | SET Steak & Sushi | Pendry Newport Beach
Pendry Newport Beach Hotel —Newport Beach, CA
Conduct hands on teaching and kitchen training. Train and educate staff on new menu items and changes in procedures for current menu items; monitor and.
From $75,000 a year
Quick Apply
Food Runner
Splitsville Luxury Lanes —Anaheim, CA
\*Maintain brand awareness and quality standards. \*Minimum 1 year experience of high volume food running. Job Types: Full-time, Part-time.
$20 - $21 an hour
Quick Apply
3d
Server/Runner/Busser
Rockstar Staffing —Dana Point, CA
*Call or text us at* *(714) 913-6060!* #JoinUs -> *Server/Runner/Busser* positions in *Dana Point, CA*! We are seeking dedicated stafffor marvelous hotels…
From $16.50 an hour
Quick Apply

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Restaurant Manager

BJ's Restaurants - Orange, CA

Apply Now

Job Details

Full-time $65,000 - $78,000 a year 4 hours ago

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Life insurance

Qualifications

Management
Writing skills
Restaurant management
Performance management
Casual dining experience
Relationship management
2 years
Restaurant experience

Full Job Description

Overview:

Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants!

We are committed to our CRAFT:

Connection, Respect, Advancement, Fun, and Trust

**NOW HIRING**

$65,000-78,000 / year plus
quarterly bonus potential
Commensurate with experience

Are you ready for craft beer, great food, and an all-around "WOW" experience?! BJ’s Restaurants is looking for talented, passion-driven managers to join our Management Teams.

LET’S TALK ABOUT CULTURE AND CAREER GROWTH!

Lucrative compensation package
Growing company with 200+ restaurants and several new restaurant openings yearly across the country
Career advancement and leadership conferences and development programs
Comprehensive Benefits - Medical, Dental, Vision & Life Insurance, and 401K
Paid vacation time
Culture that celebrates diversity, equity and inclusion with our WeCAN & IDEA groups
Community involvement and philanthropy – We love giving back to our communities
Quarterly bonus potential
Daily Pay- On demand access to earned pay
Fun environment
Relocation opportunities throughout the country
And more!

Apply now so we can tell you about it!

Responsibilities:

The Restaurant Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising, and training restaurant team members and ensuring a Gold Standard guest experience.

All management positions at BJ’s Restaurants are classified as exempt. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Duties & Responsibilities:

Operational Execution

Perform Open / Mid-Day / Closing duties
Conduct daily briefings on matters of importance to the team
Manage all necessary repair and maintenance issues
Manage the Restaurant Risk Review audit process and implement necessary changes
Manage local restaurant marketing, sales building, and community involvement
Facilitate and participate in Continued Education Program
Exercise discretion and independent judgment
Ensure 100% compliance with all Company policies and laws
Make recommendations concerning development, promotion, and disciplinary action affecting team members
Make hiring and termination recommendations to General Manager
Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant

Food & Beverage Execution

Ensure safety & sanitation
Monitor food and beverage quality and execution
Conduct Quarterly Food Reviews
Prepare and receive orders of food and beverages
Conduct weekly inventories to ensure that proper levels are stocked and to assess ordering patterns and changes
Monitor and validate daily prep production

Team Member Relations

Coach, mentor, and discipline hourly team members
Monitor facilitate team member recognition

Service Execution and Guest Relations

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests
Manage guest relations and guest recovery

Qualifications:

Necessary Skills & Requirements:

A minimum of two years full service, high volume, casual dining restaurant management experience
High personal integrity, professionalism and maturity
Ability to work in a fast-paced environment
Solid relationship management and performance management skills
Ability to motivate and direct team members and work effectively in management team
Exceptional interpersonal skills, with a focus on listening and questioning skills
Strong writing and documentation skills
Ability to absorb and retain information quickly
Keen attention to detail
Proven problem-solving abilities
Exceptional guest service orientation
Ability to stand and walk around a restaurant to supervise operations for 8-10 hours
Ability to lift 50 pounds
Ability to bend, stoop, and raise arms above head on occasion

Salary: Commensurate with experience

Pay Range: USD $65,000.00 - USD $78,000.00 /Yr.

Apply Now

restaurant jobs in newport beach, ca

Restaurant Manager

Server

Now Hiring Host @ Billy's at the Beach

Shift Supervisor- 5 Points

Sushi Chef

Kitchen Manager

Tea & Coffee Manager/ Kitchen Staff/Barista - South Coast Plaza (Collage Food Hall)

Culinary Manager

Kitchen Staff

Catering - Manager

Executive Sous Chef

Busser/Food Runner

General Restaurant Manager

Busser / Food Runner

Food Service Worker

Front of House (FOH)

Now Hiring: FOH Manager @ Habana Costa Mesa

Sous Chef | SET Steak & Sushi | Pendry Newport Beach

Food Runner

Server/Runner/Busser

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