95
Kitchen Manager jobs in Atlanta, GA
El Super Pan Ponce City Market —Atlanta, GA
Managing labor and food costs to budget. Coaching team members with a positive demeanor that helps them reach their potential.
$60,000 - $65,000 a year
Quick Apply
2d
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
Quick Apply
20h
National Restaurant Brand —Atlanta, GA
Ensure that our guests always receive the finest products and services that Angry Carb Shack has to offer with a friendly smile that will set us apart as a…
$54,386 - $57,645 a year
Quick Apply
2d
Chick-fil-A —Atlanta, GA
At the Ponce & Boulevard Location, this leader will ensure all food safety practices are implemented in accordance with the Fulton County Health Department and…
$16 - $22 an hour
Quick Apply
1d
Louisiana Bistreaux —Dunwoody, GA
This includes Food, Beverage, cost control, inventory control, cash control and customer relations. Assistant managers are responsible for managing the shift.
$60,000 - $70,000 a year
Quick Apply
3d
ProSource Wholesale Kitchen & Bath, Floorcoverings —Marietta, GA
Interior Design, flooring/kitchen & bath experience. Learn and stay on top of the industry products, key home remodeling trends, and industry news by leveraging…
$45,000 - $80,000 a year
Quick Apply
6d
Snooze, an AM Eatery —Atlanta, GA
Other benefits including potential field trips, community engagement, personal and professional growth and advancement opportunities.
$62,000 - $70,000 a year
Quick Apply
3d
Gocha's Tapas Bar —Atlanta, GA
Fill in where needed to ensure guest service standards and efficient operations. Do you have hands on experience with completing inventory, doing truck orders,…
$40,000 - $48,000 a year
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4d
Louisiana Bistreaux —Dunwoody, GA
This includes cost control, inventory control and guest focus. Food preparations, Line cooks execution, plate presentation, proper handling of food, cleanliness…
$50,000 - $60,000 a year
Quick Apply
3d
Salted —Atlanta, GA
Minimum of 2 years of kitchen experience. Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more.
$20 - $21 an hour
Quick Apply
2d
Hyatt Regency Atlanta —Marietta, GA
Responsibilities include managing kitchen staff, stewarding, banquet preparation, menu planning, ordering, vendor relationships, and stock management.
Estimated: $52.9K - $66.9K a year
Quick Apply
3d
Battle & Brew —Atlanta, GA
Provide teaching moments to staff as they arise. Responsible for properly measuring kitchen ingredients and food portions. Training and guidance for BoH.
Up to $65,000 a year
Quick Apply
5d
Cheshire Group —Atlanta, GA
Duties: - Prepare and cook menu items in compliance with established recipes and standards - Assist in the development of new menu items - Ensure the kitchen…
From $16 an hour
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6d
Veritas Collaborative Georgia —Dunwoody, GA
Valid driver’s license, required. The Culinary Lead provides a positive, professional work environment and leads a culinary team in providing high quality,…
Estimated: $43K - $54.4K a year
Quick Apply
3d
ANTICO PIZZA —Atlanta, GA
Proven working experience as a Head Cook *Extensive knowledge of kitchen equipment and utensils *Strong attention to detail *Ability to listen and communicate…
$10 - $15 an hour
Quick Apply
Caterpillar International Academy —Sandy Springs, GA
Meet and exceed all state Child Care Licensing requirements. Prepare all meals in our onsite warming kitchen. Work with school leaders and classroom teachers to…
$10.00 - $17.50 an hour
Quick Apply
7d
Primrose School of Druid Hills —Atlanta, GA
Maintains an orderly, clean and safe kitchen area at all times, including the proper maintenance of equipment.
$18 - $20 an hour
Quick Apply
Inspire Brands —Atlanta, GA
They will regularly review competitive landscape and business trends, develop roadmap of business/strategic opportunities through prioritization and sequencing…
Estimated: $51.8K - $65.6K a year
6d
Arbys —Atlanta, GA
Responsible for translating culinary briefs into product innovation that drives new guest acquisition and industry-leading guest satisfaction.
Estimated: $39.9K - $50.5K a year
Quick Apply
Columbia Sussex Management —Atlanta, GA
Collaborate with management to develop plans and actions to address food cost issues, control waste, and manage usage according to SOPs.
Estimated: $33.8K - $42.7K a year
Quick Apply
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