186
Chef jobs in Atlanta, GA
Rocket Farm Restaurants LLC —Atlanta, GA
He/she ensures that all culinary employees maximize efficiency and productivity in order to achieve total guest satisfaction while actively reviewing and…
Up to $100,000 a year
Seahorse Advisors —Atlanta, GA
Work closely with the Head Sushi Chef to craft personalized omakase experiences for guests, in addition to a la carte service, showcasing the freshest and…
From $62,000 a year
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Rocket Farm Restaurants LLC —Atlanta, GA
The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep,…
Up to $65,000 a year
4d
Umi Buckhead —Atlanta, GA
Collaborate with kitchen staff to ensure timely and efficient food service. Previous experience as a dietary aide or kitchen helper is a plus.
From $100,000 a year
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ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60 an hour
Quick Apply
16h
Eurest —United States
Holiday Time Off (varies by site/state). The ability to establish strong vendor partnerships that help ensure our success and meet our product cost goals.
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the Chef Agency —Atlanta, GA
CDC: Salary: $95K-$100K plus quarterly bonuses and great benefits! Superb restaurant Group is looking for a rockstar CDC for their Atlanta location.…
$95,000 - $100,000 a year
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2d
Kennesaw State University —Kennesaw, GA
Current, valid and unrestricted driver’s license. An undergraduate or advanced degree from an accredited institution of higher education in a related field.
Estimated: $41.1K - $52.1K a year
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Poor Calvin’s —Atlanta, GA
Plan the food design in order to create a perfect match between the dish’s aspect and its taste. This involves a large degree of supervising other kitchen staff…
Estimated: $46.2K - $58.5K a year
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20h
Piedmont Healthcare —Atlanta, GA
O Opportunity for PTO cash-in. Meets mutually agreed upon performance goals/objectives established annually as listed on the Performance Management Plan.
Estimated: $57.9K - $73.3K a year
Morrison Healthcare —Atlanta, GA
B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Holiday Time Off (varies by site/state).
Quick Apply
Saints + Council —Atlanta, GA
We are seeking someone with strong culinary experience with loads of passion! Bilingual in English and Spanish is a huge plus.
$55,000 - $70,000 a year
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13d
Omni Hotels & Resorts —Atlanta, GA
Interacts with guests to obtain feedback on product quality and service levels; effectively responds to and handles guest problems and complaints.
Estimated: $54.7K - $69.2K a year
Morrison Healthcare —Atlanta, GA
Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).
$90,000 - $120,000 a year
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Kimpton Sylvan —Atlanta, GA
Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…
Estimated: $62.1K - $78.6K a year
Quick Apply
Rosemary Food Service LLC —Atlanta, GA
The desire to assist the Chef with the creative direction, cleanliness, and flow of the kitchen. Solid experience (4yrs) in classical and modern progressive…
$800 - $1,000 a week
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2d
Sodexo —Atlanta, GA
The Resource Executive Chef may be called to support high end catering events, covering for vacant chefs in the district. Basic Management Experience - 3 years.
Food and Wine Solutions —Atlanta, GA
Ensures that all employees maximize efficiency and productivity in order to achieve total guest satisfaction while actively reviewing and evaluating daily guest…
$70,000 - $85,000 a year
Quick Apply
Cherokee Town & Country Club Inc. —Atlanta, GA
Our Sous Chefs also enjoy free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition opportunities,…
$60,000 a year
Quick Apply
4d
Legacy Ventures —Atlanta, GA
Maintain the kitchen facilities, equipment and cleanliness standards consistently. Control labor and food costs to ensure events are executed efficiently and…
$65,000 - $85,000 a year
Quick Apply
12d
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