293
Chef jobs in Atlanta, GA
Umi Buckhead —Atlanta, GA
Collaborate with kitchen staff to ensure timely and efficient food service. Previous experience as a dietary aide or kitchen helper is a plus.
From $100,000 a year
Quick Apply
bartaco —Atlanta, GA
Able to work in a kitchen environment that may result in exposure to heat or cold. Our Sous Chefs are responsible for the daily operations of the kitchen, by…
$60,000 - $65,000 a year
Quick Apply
Rocket Farm Restaurants LLC —Atlanta, GA
The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep,…
$55,000 - $65,000 a year
13d
Bulla Gastrobar —Atlanta, GA
All testing will be conducted by a licensed independent medical laboratory, which will follow testing standards in accordance with state law.
$55,000 - $60,000 a year
Quick Apply
Umi Buckhead —Atlanta, GA
Proven experience as Creativity in developing new sushi recipes and flavor combinationsa Sushi Chef or in a similar role in a restaurant or catering setting.
Up to $175,000 a year
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Rocket Farm Restaurants LLC —Atlanta, GA
He/she will have a strong understanding and knowledge of various cooking methods and preparation techniques, ensuring all food is properly prepared and…
$55,000 - $65,000 a year
Seahorse Advisors —Atlanta, GA
Work closely with the Head Sushi Chef to craft personalized omakase experiences for guests, in addition to a la carte service, showcasing the freshest and…
From $62,000 a year
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Georgia State University —Atlanta, GA
Bachelor's degree in Food Services Management, Dietetics, Hospitality Management, Culinary Arts, or related field and two years of related experience; or a…
$43,049 - $64,871 a year
21h
Restaurant All Stars —Marietta, GA
Starting Base Salary range Depending on Experience in the neighborhood of $65,000 to $80,000 + Great Benefits + 401K + 45 to 50 hour 5 day work week.
$65,000 - $75,000 a year
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The Hotel Task Force —Atlanta, GA
Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff.
$75,000 - $80,000 a year
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17h
Piedmont Atlanta Hospital —Atlanta, GA
Opportunity for PTO cash-in. The Food & Nutrition Executive Chef will be an experienced professional with formal culinary training who is responsible for the…
Estimated: $62.6K - $79.3K a year
Quick Apply
6d
Restaurant All Stars —Alpharetta, GA
Develop and implement menu plans in collaboration with the chef. Coordinate catering events and manage hospitality services.
$55,000 - $65,000 a year
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3d
Culinary Dropout —Dunwoody, GA
Create memorable dining experiences by exceeding guest expectations. 50% dining discount at all Fox Restaurant Concept locations.
$90,000 - $100,000 a year
4d
Boqueria —Atlanta, GA
Strong leadership abilities (clear vision, active listening, assertive communication, empathetic and responsive). State required food safety certifications.
$70,000 - $80,000 a year
Quick Apply
1d
Marlow's Tavern —Atlanta, GA
Prepares food items using recipe instructions, proper portioning methods, and cooking standards to fulfill guests orders. Assists other teams members as needed.
Estimated: $41.1K - $52.1K a year
Quick Apply
1d
Bon Appetit —Atlanta, GA
Helps select and develop recipes and menus. Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling,…
$20 an hour
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3d
Puttshack —Dunwoody, GA
You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…
$60,000 - $75,000 a year
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5d
Newrest —Atlanta, GA
Associate degree (AA) in culinary arts or Chef certification from the American Culinary Federation. Prepare meats, fishes, pastas, side dishes and garnishes…
Estimated: $63.3K - $80.1K a year
Quick Apply
1h
Bon Appetit —Atlanta, GA
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Message and data rates may apply.
$23 - $25 an hour
Quick Apply
4d
Saint Francis Day School —Roswell, GA
Hours 6:00 - 2:00, Monday-Friday, school days. August through May school year. Assist with meal prep and cooking. Expected hours: 30 – 40 per week.
$19 - $22 an hour
Quick Apply
1d
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