Kitchen Team Member jobs in New York, NY

Gage and Tollner —Brooklyn, NY

Pay Range: $18 - $25 per hour based on experience, with lots of room for growth. Proper use and maintenance of kitchen equipment. Clock in and out accurately.

Blue Park Kitchen —New York, NY

Prepping farm fresh vegetables, proteins, grains and house-made sauces. At least one year of experience cooking in a fast-paced kitchen.

Chick-fil-A 42nd and Madison —New York, NY3.8

Tasks vary to include greeting guests and taking orders, completing transactions, preparing beverages, assembling orders, hot and cold food production, working…

SUteiShi Restaurant —New York, NY

Greet and seat guests in a friendly and professional manner. Present menus and explain menu items to guests. Serve food and beverages promptly.

Spot Dessert Bar —Queens, NY2.8

Handle cash transactions using the cash register. Excellent communication skills for interacting with guests and team members. Job Types: Full-time, Part-time.

German Doner Kebab —New York, NY2.4

Ensure that all food is made to correct recipes and presentation standards according to local, state, and federal regulations. New York, NY 10018 (Required).

Boqueria —New York, NY3.7

The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…

La Farine Pâtisserie et Café —New York, NY

Culinary arts or specific pastry training preferred, showcasing a deep understanding of baking science. This position involves upholding food safety standards,…

Society of Illustrators —New York, NY5

A food handling license is required. Report any maintenance or repair needs to the supervisor. Perform minor repairs and keep storage areas organized.

Ovale —Hoboken, NJ

Duties: - Assist with food preparation, including chopping vegetables, preparing sauces, and assembling dishes - Operate the point-of-sale (POS) system to…

Spot Dessert Bar —Astoria, NY2.8

Excellent communication skills for interacting with guests and team members. Greet and seat guests in a friendly and timely manner.

Estiatorio Milos —New York, NY3.4

Duties: - Greet guests with a warm and welcoming demeanor upon arrival - Seat guests and manage reservations efficiently - Provide menus and communicate any…

Le Botaniste —New York, NY

Assistant General Manager is a brand ambassador and leader, that mentors and coaches team members on executing Le Botaniste standards, embracing core values and…

The Stand Comedy Club & Restaurant —New York, NY

Help guests to make selections from food and beverage menus, suggest courses and pairings, explain any off-menu dishes, answering all food preparation questions…

Salad Joon —New York, NY

*POS System Proficiency:* Efficiently learn and use our Point of Sale (POS) system to process orders and handle transactions accurately.

Cipriani USA —New York, NY3.8

Coordinate with the kitchen team to prioritize orders and ensure timely preparation and presentation of dishes to guests.

Tangy Noodle —New York, NY

Memorizing ingredients in our dishes as to be able to explain the flavors to our guests. Set up tables between guests, assist expeditor in bussing tables.

IPIC Theaters, LLC —Fort Lee, NJ3.2

Ensure food quality will meet or exceed guests' expectations. Ability to communicate clearly and professionally with fellow team members and management to…

Chick-fil-A —Brooklyn, NY3.8

Ability to coach and develop others; continuous improvement. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators…