Meat Manager jobs

Anna’s House —Ann Arbor, MI3.4

Prepare and cook menu items for guests quickly and efficiently and in cooperation with the rest of the kitchen staff. Culinary school diploma a plus.

Jimmy John's Sandwich Atlas Group MN2 1342SL —Faribault, MN

Must be a good coach to develop team. As Restaurant Shift Lead, your job will be to provide FREAKY world-class customer service to Jimmy John’s customers while…

HMSHost —Kahului, HI3

Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers.

Smoked Portland/Windham —Portland, ME

Collaborate with the management team to develop menus and specials. Handle customer inquiries, concerns, and complaints in a professional manner.

Gilda's —Skaneateles, NY1

Maintain outstanding working relationships with staff, guests and supervisors. Use food preparation tools in accordance with manufacturer's instructions.

The Westin Maui Resort and Spa in Kaanapali —Lahaina, HI

Culinary associates must have own knives and basic hand tools necessary to perform assigned duties. Talking and hearing occur continuously in the process of…

Hoagland Meat —Homedale, ID

Answering calls from clients to adjust their subscriptions, manage deliveries, and handle questions, concerns, or complaints.

Quality Pork International- West Point facility —West Point, NE

We are looking for the right person to direct and oversee plant operations in our ready-to-eat meat processing facility.

Desert de Oro Foods —Kingman, AZ

_9. Able to make judgment calls on quality of food ensuring only the highest of standards are maintained._. _5. Assist in weekly and daily inventories, entering…

US Foods —Spokane Valley, WA

The following information is provided in accordance with certain state and local laws. 6 months in production, manufacturing or meat trimming experience…

US Foods, Inc. —Aurora, IL3.3

Solid understanding of key drivers of operational performance (Six Sigma, lean continuous improvement, etc) and their use in developing strategies for driving…

Tom's Riverside Quality Foods —Rimersburg, PA

Monitoring temperatures in cooler, freezer, meat cutting rooms and cases. Maintaining cleanliness and sanitation of the meat department.

Albertsons —Phoenix, AZ3.5

Answering and responding incoming calls appropriately. Complies with retail labeling laws, federal and state regulations and Company.

MERCADO BUENOS AIRES —Van Nuys, CA

Operate and maintain cutting tools and equipment such as knives, saws, grinders, and slicers. Collaborate with kitchen staff to fulfill customer orders…

OSI Group —Geneva, IL

Ensure that the plant is staffed to meet operational needs and develop leadership performance expectations either through training and development or…

Rosauers Supermarkets Inc —Spokane, WA3.4

Set strategic long and short-term departmental goals and evaluate outcomes. Uphold the highest standards of sanitation, cleanliness, and safety in meat…

SafetyNet Academy —Minter, AL

Individual must be able to pass the ServeSafe certification. Experience in using cutting tools, cookware and bakeware. Must have some shift flexibility.

Eldorado Scioto Downs —Columbus, OH3.2

Must be able to properly identify various foods and understand proper handling, preparation, and storage of these items to guarantee safe unadulterated products…

The Giant Company —Wayne, PA

Assistant Meat Managers ensure customers receive polite, friendly service; work with the Meat Manager in effective scheduling; ensure department is compliant…