259
Chef jobs in Atlanta, GA
Restaurant All Stars —Marietta, GA
Starting Base Salary range Depending on Experience in the neighborhood of $65,000 to $80,000 + Great Benefits + 401K + 45 to 50 hour 5 day work week.
$65,000 - $75,000 a year
Quick Apply
Seahorse Advisors —Atlanta, GA
Work closely with the Head Sushi Chef to craft personalized omakase experiences for guests, in addition to a la carte service, showcasing the freshest and…
From $62,000 a year
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Rocket Farm Restaurants LLC —Atlanta, GA
He/she will have a strong understanding and knowledge of various cooking methods and preparation techniques, ensuring all food is properly prepared and…
Up to $65,000 a year
Umi Buckhead —Atlanta, GA
Collaborate with kitchen staff to ensure timely and efficient food service. Previous experience as a dietary aide or kitchen helper is a plus.
From $100,000 a year
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ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60 an hour
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17h
Eurest —United States
Holiday Time Off (varies by site/state). The ability to establish strong vendor partnerships that help ensure our success and meet our product cost goals.
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the Chef Agency —Atlanta, GA
CDC: Salary: $95K-$100K plus quarterly bonuses and great benefits! Superb restaurant Group is looking for a rockstar CDC for their Atlanta location.…
$95,000 - $100,000 a year
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2d
Aladdin Campus Dining —Atlanta, GA
As an Executive Chef, you will have the opportunity to prepare delicious, healthy food for guests. Developing standardized recipes and utilizing other…
From $60,000 a year
2d
Yard House —Atlanta, GA
\* Highly Competitive Salary + Benefits • Achievable Quarterly Bonus Program. \* Career Advancement Opportunities • Paid Vacations & Sick Days.
From $60,000 a year
13d
Poor Calvin’s —Atlanta, GA
Plan the food design in order to create a perfect match between the dish’s aspect and its taste. This involves a large degree of supervising other kitchen staff…
Estimated: $46.2K - $58.5K a year
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21h
Islander 71 —Atlanta, GA
Communication: Maintain open and transparent communication with management and front-of-house staff to ensure seamless coordination and exceptional guest…
$85,000 - $95,000 a year
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7d
Rosemary Food Service LLC —Atlanta, GA
The desire to assist the Chef with the creative direction, cleanliness, and flow of the kitchen. Solid experience (4yrs) in classical and modern progressive…
$800 - $1,000 a week
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2d
Food and Wine Solutions —Atlanta, GA
Ensures that all employees maximize efficiency and productivity in order to achieve total guest satisfaction while actively reviewing and evaluating daily guest…
$70,000 - $85,000 a year
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Sodexo —Atlanta, GA
The Resource Executive Chef may be called to support high end catering events, covering for vacant chefs in the district. Basic Management Experience - 3 years.
Kimpton Sylvan —Atlanta, GA
Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…
Estimated: $62.1K - $78.6K a year
Quick Apply
Ascent Hospitality Management —Sandy Springs, GA
Collaborate with the Executive Management Team to develop long-term strategic plans and growth initiatives for the brand.
Estimated: $60.7K - $76.8K a year
Quick Apply
Indian Hills Country Club —Marietta, GA
Th Prep/Sauté Chef is responsible for ensuring the highest quality of culinary services for our member and guest. Assist in menu planning and development.
From $18 an hour
Quick Apply
Legacy Ventures —Atlanta, GA
Maintain the kitchen facilities, equipment and cleanliness standards consistently. Control labor and food costs to ensure events are executed efficiently and…
$65,000 - $85,000 a year
Quick Apply
12d
Children's Healthcare of Atlanta —Brookhaven, GA
Detailed knowledge of guest relations, supervisory/leadership skills, and teamwork. Take an active role in coaching and mentoring the team to ensure continued…
Estimated: $50.1K - $63.4K a year
Quick Apply
12d
Omni Hotels & Resorts —Atlanta, GA
Partnering with F&B management, this individual is responsible for creating schedules, executing orders, and ensuring a quality experience for hotel guests.
Estimated: $39.8K - $50.4K a year
1d
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