181
Chefs jobs in Las Vegas, NV
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $58.7K - $74.3K a year
Quick Apply
3d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $54.4K - $68.9K a year
1d
Yonutz Spring Valley —Las Vegas, NV
Collaborate with the owners to develop new ideas and menu items. Strong knowledge of kitchen equipment and utensils used in pastry production.
$14 - $20 an hour
Quick Apply
2d
Downtown casino group —Las Vegas, NV
A new dynamic rooftop lounge is looking for a food creative chef. Must be skilled in cooking and plate presentation.
$60,000 - $70,000 a year
Quick Apply
3d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $57.4K - $72.7K a year
Quick Apply
4d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $59.6K - $75.5K a year
4d
MGM Resorts International —Las Vegas, NV
You will work closely with our Executive Chef and culinary team to ensure the smooth operation of our kitchen, providing exceptional food that delights our…
Estimated: $53K - $67.1K a year
1d
Tuscany Suites and Casino —Las Vegas, NV
Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment…
Estimated: $44.1K - $55.8K a year
Quick Apply
1d
MGM Resorts International —Las Vegas, NV
Owns, leads and oversees daily restaurant kitchen operations, fiscal budgets, labor productivity, scheduling, inventory control, guest service standards, and…
Estimated: $76.7K - $97.1K a year
4d
Mercato Della Pescheria Las Vegas —Las Vegas, NV
Culinary degree or related certification is a plus. Menu Development: Collaborate with the Executive Chef in designing and executing innovative and appealing…
$55,000 - $60,000 a year
Quick Apply
Whole Foods Market —Henderson, NV
Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher…
$16.50 - $22.85 an hour
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $57.3K - $72.5K a year
1d
Levy —Las Vegas, NV
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Message and data rates may apply.
Quick Apply
14d
ISS —Las Vegas, NV
The Chef Manager is responsible for leading a team and efficiently overseeing culinary, and operational functions, within the guidelines established by the…
$75,000 - $80,000 a year
Quick Apply
Wolfoods —Las Vegas, NV
A keen sense of urgency is a must for this position, and you must be able to answer all Service & Culinary related questions, in accordance with Wolfoods…
$900 - $1,300 a week
Quick Apply
12d
Resorts World Las Vegas —Las Vegas, NV
The Executive Chef, Ghost Kitchen is responsible for managing the daily kitchen and operations for the in-room dining outlet that services the high level…
Estimated: $73.3K - $92.8K a year
11d
Golden Nugget —Las Vegas, NV
Lead and manage kitchen staff, including chefs, cooks, and kitchen assistants, providing training, guidance, and support.
From $26.44 an hour
Kanji Corporation —Las Vegas, NV
Manage kitchen staff, including training, scheduling, and performance evaluation. Collaborate with management on budgeting and cost control measures.
From $56,000 a year
Quick Apply
Water Grill Las Vegas —Las Vegas, NV
Dining Discount for you and up to 5 guests. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a…
$85,000 - $100,000 a year
Quick Apply
MGM Resorts International —Las Vegas, NV
Lead and oversee daily restaurant kitchen operations, fiscal budgets, labor productivity, scheduling, inventory control, guest service standards, and execution…
Estimated: $74.5K - $94.4K a year
Quick Apply
7d
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